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The Bulk Cellar
Organic Hulled Millet 100g
Organic Hulled Millet 100g
Regular price
$1.00
Regular price
Sale price
$1.00
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This nutritious ancient grain can be substituted for rice or quinoa in savoury or sweet dishes. A highly versatile grain with a distinctive flavour, it can be cooked, roasted or mashed.
The millet seed is hulled, meaning the outer white husk is removed. It is an alkaline grain and very easy to digest. Suitable for porridge, casseroles, stuffings, side dishes, soups and gluten-free recipes.
How Much? 1 Cup ~
Cooking Instructions: Cook 1 cup hulled millet in 3 cups water for 25-30 minutes to yield approx 3 cups.
Ingredients: Organic Hulled Millet
Storage: Store somewhere cool, dark, dry and airtight to keep it fresh.
Origin: Australia
Nutritional Information: Per 100g
| Energy | 1489kJ |
| Protein | 11.1g |
| Fat - Total | 4.2g |
| Fat - Saturated | <1.0g |
| Carbohydrate - Total | 63.3g |
| Carbohydrate - Sugars | <1.0g |
| Sodium | 5mg |
