Hibiscus Flower 50g

Hibiscus tea? Amazing!  Simply add the petals into boiling water. Parts of the flower are used to make a popular drink in Egypt called Karkade. It is also used to make jams, spices, soups, and sauces. Add a pinch to your teapot for a caffeine-free natural beverage. Enjoy it warm with some orange slices, cinnamon sticks and cloves! The tea is popular as a natural diuretic; it contains vitamin C and minerals, and is used traditionally as a mild medicine

Origin: Nigeria