Black Chia Seeds 100g

Chia seeds contains more omega-3 fatty acids than any other plant, and more fiber and protein than wheat, barley, oats, corn or rice with no gluten.
The seed is also an abundant source of calcium, iron, magnesium, phosphorus, zinc, potassium and copper.

Chia seeds are great in smoothies and breakfast bowls... but did you know you can use chia as a vegan egg alternative or to thicken your curries?

We just love this little goodness packed seed, especially because it is gentle on the tummy and super easy to digest - they also make the best puddings!

How Much? 1 Cup ~ 160g 

Ingredients:  Chia Seeds

Origin: Bolivia South America

Storage: Store somewhere cool, dark, dry and airtight to keep it fresh.

Nutritional Information: Per 100g