Australian Fine Sea Salt 50g
Regular price $0.25Sea Salt is produced by evaporating seawater and harvesting the salt that remains. Sea Salt is generally more expensive than table salt because of how it's harvested. Some manufacturers for example, scrape the salt by hand from the surface of evaporation ponds. It is a light grey colour caused by the rich mineral content. Most sea salts are not as heavily processed as table salt, retaining trace minerals that are usually removed during the refining process.
How Much? 1 Cup ~ 250g
Ingredients: Salt
Storage: Store in a cool dry area away from direct sunlight
Origin: Australia
We pack a range of natural food products on shared equipment including nuts (almonds, peanuts and cashews), seeds, grains and cereals. We do our best to avoid cross contamination but need you to know that our products may contain traces of other products.
Our suppliers also pack foods on shared equipment including sesame, peanuts, soya protein and gluten containing products. They also do their best to avoid cross contamination but it can occasionally occur.
