Almonds - Local Raw Pesticide Free 100g

Almonds - Local Raw Pesticide Free 100g

Regular price $2.50
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Only 143 items in stock!

These high grade almonds are known as Non-Pareil, which in French means they have ‘no equal”! These are a large kernel with a sweet flavour, golden colour and a delectable crunch! These almonds have the nutritious skin on and are fantastic for snacking. As well as munching them alone, try adding them to your cereal, a hiking mix, or making raw almond milk!

Almonds contain a number of nutrients that have outstanding health benefits, particularly for your heart. They are a good source of Vitamin E; just one handful of almonds provides more than 70% of the Recommended Daily Intake (RDI) of this powerful antioxidant!
Almonds are a source of healthy oils, mainly monounsaturated fats, the same type of health-promoting fats found in olive oil, which have been associated with reduced risk of heart disease.

Almonds are naturally low in sugars and a source of protein and fibre to help promote a healthy digestive system and keep you feeling fuller for longer. They are particularly useful if you are trying to watch your weight. Almonds also contain many other beneficial nutrients such as magnesium, copper, manganese and calcium, which is needed for optimal bone health and iron and zinc, which are essential for energy production and normal bodily function.

Australian Almonds are freshest during the autumn and early winter months.

How Much? 1 Cup ~ 130g 

Ingredients: Almonds

StorageKeep refrigerated before and after opening to ensure long-lasting freshness

Origin: Taronga Almonds Fleurieu Penisula 

Nutritional Information: Per 100g

Energy 2330 kJ
Protein 21.4g
Fat - Total 43.8g
Fat - Saturated 3.6g
Carbohydrate - Total 14.3g
Carbohydrate - Sugars 6.3g
Sodium 1.3mg

 

We pack a range of natural food products on shared equipment including nuts (almonds, peanuts and cashews), seeds, grains and cereals. We do our best to avoid cross contamination but need you to know that our products may contain traces of other products. 

Our suppliers also pack foods on shared equipment including sesame, peanuts, soya protein and gluten containing products. They also do their best to avoid cross contamination but it can occasionally occur.