
Dark Chocolate Buttons 100g
Regular price $1.05A compounded chocolate, predominantly used melted down for ganaches, enrobing and dipping.
How Much?
Ingredients: Sugar, vegetable oil, cocoa powder, emulsifier (soya lecithin, 492, 476), flavours.
Storage: Store in a cool dry area away from direct sunlight
Origin: Made in Australia from local and imported ingredients
Nutritional Information: Per 100g
Energy | 2158 kJ |
Protein | 3g |
Fat - Total | 28.4g |
Fat - Saturated | 22g |
Carbohydrate - Total | 62g |
Carbohydrate - Sugars | 58.4g |
Sodium | .01mg |
We pack a range of natural food products on shared equipment including nuts (almonds, peanuts and cashews), seeds, grains and cereals. We do our best to avoid cross contamination but need you to know that our products may contain traces of other products.
Our suppliers also pack foods on shared equipment including sesame, peanuts, soya protein and gluten containing products. They also do their best to avoid cross contamination but it can occasionally occur.