Salted Caramel Chocolate Bar 100gRegular price $6.75
Loving Earths Salted Caramel Chocolate is made by blending Certified Organic Virgin Cacao Butter from Peru with Cashews, Organic Evaporated Coconut Nectar and a pinch of Pink Lake salt, sourced locally from Western Victoria.
Loving Earth create chocolate that is minimally processed and made from organic, nutrient dense, whole food ingredients.
And they ship it to us unpackaged! Waste free chocolate!
How Much ? 100g ~ 1 Bar ( 18 squares )
Tasting Notes: Butterscotch, salt
Ingredients: Organic Cacao Butter, Cashews, Organic Evaporated Coconut Nectar, Pink Lake Salt
Origin: The cacao used is from the Ashaninka community in Peru, and coconut sugar from Java, Indonesia. Made with love in Melbourne
Storage: Best stored between 15-22 C
Nutritional Information: Per 100g
|Fat - Total||59.1g|
|Fat - Saturated||37.3g|
|Carbohydrate - Total||31.6g|
|Carbohydrate - Sugars||19.7g|